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Latest Publications

Live vaccines at multi-age poultry farms

Source: Canadian Poultry Mag Live vaccines contain naturally occurring mild pathotype or attenuated (weakened) viruses, bacteria or coccidia and are designed to elicit local and systemic immunity in birds. They are [...]

A year of change

Source: Canadian Poultry Mag Antibiotic resistance is real. In Canada and around the world, fewer antimicrobials remain effective in controlling infection as more microbes become resistant in both human and veterinary [...]

The veterinary-client-patient relationship

Source: Canadian Poultry Mag Some perceive the term Veterinary-Client-Patient Relationship (VCPR) as formal and rarely used or understood. It does not have to be that way. Simply stated, a VCPR involves [...]

Comparing Anticoccidial Classes

Source: Canadian Poultry Mag Virtually all poultry become exposed to the coccidial parasite, which often causes the important disease coccidiosis, noted by mortality and enteritis. Often, the enteritis can trigger another [...]

Tibial Dyschondroplasia (TD)

Noticing an increasing trend of problems with mobility and lameness in your flock?  Could this flock have rickets or tibial dyschondroplasia or is something else affecting their ability to move? While there are a [...]

Hemorrhagic Enteritis Virus (HEV)

As a turkey producer you have probably heard about Hemorrhagic Enteritis Virus (HE or HEV) and you may even vaccinate your flock against this disease.  It is not likely, however, that you have ever [...]

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